Name: Crispy Baked Italian Parmesan Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Cuisine: Italian
Ingredients: 4 Chicken breasts, boneless skinless; 1 tsp Basil, dried; 1 tsp Garlic powder; 1 tsp Onion powder; 1 tsp Oregano, dried; 2 Eggs, large; 1/2 tsp Black pepper; 1/2 tsp Salt; 1 Olive oil spray; 1 cup Italian-style breadcrumbs; 2 tbsp Milk; 1 cup Parmesan cheese, grated

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why make this recipe

This Crispy Baked Italian Parmesan Chicken is simple, fast, and tasty. You get a crunchy outside and tender chicken inside without frying. It uses common spices and pantry items. The bake is lighter and still full of flavor.

how to make Crispy Baked Italian Parmesan Chicken

This recipe is easy. You mix spices and crumbs, dip chicken in egg, coat, add cheese, and bake. Follow the steps below for a crisp golden result.

Ingredients :

4 Chicken breasts, boneless skinless
1 tsp Basil, dried
1 tsp Garlic powder
1 tsp Onion powder
1 tsp Oregano, dried
2 Eggs, large
1/2 tsp Black pepper
1/2 tsp Salt
1 Olive oil spray
1 cup Italian-style breadcrumbs
2 tbsp Milk
1 cup Parmesan cheese, grated

Directions :

Preheat the oven to 400°F (200°C).
In a bowl, mix the dried basil, garlic powder, onion powder, oregano, black pepper, and salt.
In another bowl, beat the eggs and milk together.
Spray a baking sheet with olive oil spray.
Dip each chicken breast into the egg mixture, then coat with the breadcrumb mixture, ensuring they are evenly coated.
Place the coated chicken on the prepared baking sheet.
Sprinkle the grated Parmesan cheese on top of each chicken breast.
Bake for 25-30 minutes or until the chicken is cooked through and the outside is crispy and golden brown.
Serve with pasta, salad, or veggies.

introduction

This chicken makes a quick weeknight meal and works for guests too. It pairs well with many sides. If you like rich creamy chicken dishes, try this link for a related idea: creamy baked chicken with cherry tomatoes.

how to serve Crispy Baked Italian Parmesan Chicken

Serve hot with a simple salad, steamed veggies, or cooked pasta. A squeeze of lemon brightens the taste. For a hearty plate try pairing with a baked pasta like in this recipe: creamy garlic parmesan chicken pasta bake.

how to store Crispy Baked Italian Parmesan Chicken

Let the chicken cool to room temperature before storing. Put in an airtight container and refrigerate up to 3-4 days. To reheat, warm in a 350°F oven for 10-15 minutes to keep the crust crisp. For more reheating ideas, see this simple chicken dish note: creamy garlic parmesan chicken.

tips to make Crispy Baked Italian Parmesan Chicken

Pound chicken to even thickness for even cooking.
Pat chicken dry so crumbs stick better.
Press crumbs onto the chicken to help them stay on during baking.
Use fresh grated Parmesan for better flavor and crunch.
If you like extra crisp, broil 1-2 minutes at the end, watching closely.

variation (if any)

Add a little paprika or cayenne for mild heat.
Mix chopped fresh parsley into the crumbs for extra color.
Use panko crumbs for a lighter, crunchier crust.
Try chicken thighs instead of breasts; adjust bake time until cooked through.

FAQs

Q: Can I use frozen chicken?
A: Thaw fully and pat dry before breading. Frozen chicken will not cook evenly if not fully thawed.

Q: Is this recipe gluten-free?
A: Not as written. Swap the Italian-style breadcrumbs with gluten-free breadcrumbs to make it gluten-free.

Q: Can I make this ahead?
A: You can bread the chicken and keep it covered in the fridge for a few hours, then bake when ready. Fully cooked chicken stores 3-4 days in the fridge.

Q: Can I skip the eggs?
A: Eggs help the crumbs stick. For an egg-free version, use a thin layer of mustard or mayo, or a milk-and-flour wash.

Q: How do I know chicken is cooked?
A: Use a meat thermometer. The internal temperature should reach 165°F (74°C).

Conclusion

This Crispy Baked Italian Parmesan Chicken is an easy, tasty meal that crisps in the oven and stays juicy inside. For more baked Parmesan ideas, see Baked Parmesan Crusted Chicken – Our Salty Kitchen and for another easy oven chicken parmesan, check Baked Chicken Parmesan {Easy Oven Recipe} – Well Plated.