Go Back

Easy Chicken Bacon Ranch Pinwheels

Creamy and cheesy pinwheels filled with chicken, bacon, and ranch flavor, perfect for a quick snack or party food.
Print Recipe Pin Recipe
Prep Time 10 minutes
Total Time 10 minutes
Servings: 16 pinwheels
Course: Appetizer, Snack
Cuisine: American
Calories: 150
Ingredients Method Notes

Ingredients
  

Main ingredients
  • 8 oz Bacon, cooked and diced thick-cut
  • 2 cups Chicken, cooked
  • 1 tbsp Ranch seasoning
  • to taste Salt and pepper
  • 2 Burrito-size tortillas Burrito-size tortillas
  • 1 cup Cheddar jack cheese
  • 1 8-ounce package Cream cheese Should be at room temperature

Method
 

Preparation
  1. In a large bowl, combine the cooked chicken, diced bacon, ranch seasoning, cream cheese, and cheddar jack cheese. Mix until well combined.
  2. Spread the mixture evenly over each tortilla.
  3. Roll the tortillas tightly into pinwheels.
  4. Slice the rolled tortillas into bite-sized pieces.

Notes

Serve them cold or let them sit for 10 minutes after taking from the fridge. For tips, use room temperature cream cheese, press the filling down evenly, and chill before slicing.