Name: Cream Cheese Tortilla Bites
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Cuisine: Mexican
Ingredients: 1 package of cream cheese, softened; 1/2 cup of sour cream; 2 teaspoons of everything seasoning; 4 large flour tortillas; Oil for frying; Chives or green onions for garnish

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Why Make This Recipe

Cream Cheese Tortilla Bites are a delightful and easy appetizer that everyone will love. They are perfect for parties, game days, or just a simple snack. The creamy filling and crispy outside make for a tasty bite that is sure to please. Plus, they are quick to prepare, requiring minimal time in the kitchen. If you’re looking for a fun and versatile dish, these bites are a great choice!

How to Make Cream Cheese Tortilla Bites

Ingredients

1 package of cream cheese, softened
1/2 cup of sour cream
2 teaspoons of everything seasoning
4 large flour tortillas
Oil for frying
Chives or green onions for garnish

Directions

In a bowl, mix the softened cream cheese, sour cream, and everything seasoning until well combined.
Spread the mixture evenly over each tortilla.
Roll each tortilla tightly and slice them into bite-sized pieces.
Heat oil in a frying pan over medium heat.
Fry the tortilla bites until golden brown on all sides, then remove and drain on paper towels.
Garnish with chives or green onions and serve immediately.

How to Serve Cream Cheese Tortilla Bites

Serve Cream Cheese Tortilla Bites warm and fresh out of the pan. Arrange them on a platter for guests to enjoy, or place them in a bowl for a casual snack. They pair well with dipping sauces such as salsa or ranch dressing if you want to add more flavor.

How to Store Cream Cheese Tortilla Bites

If you have leftovers, allow the bites to cool completely before storing. Place them in an airtight container and store in the refrigerator. They will stay good for up to three days. To reheat, place them in an oven or air fryer until heated through and crispy.

Tips to Make Cream Cheese Tortilla Bites

Make sure the cream cheese is softened for easy mixing.
You can adjust the seasoning according to your taste. Consider adding herbs like dill or parsley for extra flavor.
If you prefer a healthier option, consider baking the bites instead of frying them.

Variation

You can customize the filling of your tortilla bites by adding cooked chicken, diced vegetables, or even different types of cheese. Experiment with various flavors to find your favorite combination!

FAQs

1. Can I make these bites ahead of time?
Yes, you can prepare the filling and roll the tortillas beforehand. Just fry them right before serving for the best texture.

2. What kind of oil should I use for frying?
Any neutral oil works well for frying, such as vegetable oil or canola oil.

3. Can I bake these instead of frying?
Yes, you can bake them! Preheat your oven to 375°F (190°C) and bake them for about 15-20 minutes until they are golden brown.