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why make this recipe

White Chocolate Blondie Brownies are quick and simple. They give a sweet, buttery bite with soft centers and white chocolate bits. They need simple pantry items and little time. If you like other brownie styles, try the easy chocolate mousse brownies for a different texture.

introduction

This recipe makes a tray of chewy, golden blondie brownies with white chocolate in every bite. They work for snacks, parties, or a simple dessert at home. The steps are easy and the batter mixes fast.

how to make White Chocolate Blondie Brownies

Follow the steps below to make these blondie brownies. Work in order and don’t overmix once you add the flour. For a warm, gooey result, check baking time and test with a toothpick.

Ingredients :

1 cup unsalted butter, melted, 2 cups all-purpose flour, 1 cup white chocolate chips, 1 cup brown sugar, 1 cup granulated sugar, 3 large eggs, 1 teaspoon vanilla extract, 1/2 teaspoon salt, 1/2 teaspoon baking powder

Directions :

Preheat your oven to 350°F (175°C) and lightly grease a 9×13 inch baking pan., 2. In a large bowl, mix the melted butter with both the brown and granulated sugar until well combined., 3. Crack in the eggs and pour in the vanilla extract, mixing until your batter is smooth and glossy., 4. In a separate bowl, whisk together the flour, salt, and baking powder. Gradually add this dry mixture to the wet one, mixing until just combined—don’t overmix!, 5. Gently fold in the luscious white chocolate chips for that sweet surprise in every bite., 6. Pour the batter into your prepared baking pan, spreading it out evenly., 7. Bake for 25-30 minutes, or until a toothpick comes out clean from the center—your kitchen will smell divine!, 8. Let the brownies cool in the pan before cutting them into delicious squares.

how to serve White Chocolate Blondie Brownies

Cut the cooled brownies into squares. Serve plain or warm with a scoop of vanilla ice cream. You can also pair them with a light cake for a big dessert plate, such as a slice of white German chocolate cake for a special treat.

how to store White Chocolate Blondie Brownies

Store cooled blondies in an airtight container at room temperature for up to 3 days. For longer storage, keep them in the fridge up to one week. You can also freeze the squares in a sealed bag for up to 3 months. Thaw at room temperature before serving.

tips to make White Chocolate Blondie Brownies

Use room temperature eggs so they mix in easily.
Melt the butter but do not overheat it; warm butter helps mix the sugars.
Mix the flour in slowly and stop when just combined to avoid tough bars.
For extra chew, press the batter edges a bit while in the pan. For ideas on edge texture, see how others make dense brownies like in the best homemade red velvet brownies guide.
Let them cool fully before cutting for clean squares.

variation (if any)

Add 1/2 cup chopped nuts for crunch.
Swap half the white chocolate chips for milk or dark chocolate chips to add contrast.
Stir in 1/2 cup shredded coconut or a teaspoon of almond extract for a different flavor.

FAQs

Q: Can I use salted butter?
A: Yes. If you use salted butter, skip adding extra salt or reduce to a pinch.

Q: How do I know when they are done?
A: Insert a toothpick in the center. If it comes out with a few moist crumbs, they are done. Avoid baking until the toothpick is completely dry to keep them soft.

Q: Can I make them in a smaller pan?
A: Yes. Use a smaller pan for thicker bars, but increase baking time by 5–10 minutes and watch closely.

Q: Can I use dark brown sugar instead of light brown sugar?
A: Yes. Dark brown sugar will give a deeper caramel flavor.

Q: Can I add cocoa powder to make them chocolate blondies?
A: You can add 1/4 cup cocoa powder, but you may need to reduce flour slightly to keep the batter balanced.

Conclusion

These White Chocolate Blondie Brownies are an easy, sweet treat you can make any day. For a browned butter twist, you might like the take on blondies found at Modern Honey’s browned butter white chocolate blondies. If you want another tested version of this classic, check the recipe notes and tips in the White Chocolate Blondie Brownies Recipe on Allrecipes.