What Makes Fried Cabbage Special Fried Cabbage is comfort food at its simplest. This humble dish turns a head of cabbage into a savory, slightly sweet, and crunchy-silky side that pairs with almost any meal. In this easy Fried Cabbage version, crispy bacon and soft sautéed onions bring smoky depth. […]
Tag: healthy sides
Oven-Roasted Potatoes with Spinach and Mushrooms by Two Spoons
0 commentsOven-roasted potatoes with spinach and mushrooms is a warm, simple dish that feels like home. The potatoes roast until their skin turns crisp and their insides stay soft. The mushrooms brown and give a deep, earthy taste. The spinach wilts and adds a bright, fresh green and a mild, slightly […]
Low Carb Roasted Asparagus and Brussels Sprouts
0 commentsLow Carb Roasted Asparagus and Brussels Sprouts makes a bright and warm side dish that feels simple and special. This recipe comes from long home cooking habits and from chefs who roast vegetables to pull out sweet, nutty notes. When you roast asparagus and Brussels sprouts together, the kitchen smells […]
