No-Bake Christmas Cheesecake Bites
why make this recipe
No-Bake Christmas Cheesecake Bites are a charming treat perfect for the holiday season. They are easy to prepare, require no baking, and are delightful little bites of creamy goodness. These festive cheesecake bites are sure to impress your family and friends at gatherings and parties. Plus, you can customize them with colorful holiday sprinkles, making them visually appealing and fun to eat!
how to make No-Bake Christmas Cheesecake Bites
Ingredients:
- 1/2 cup Powdered sugar
- 1/2 cup whipped topping
- 1 tsp Vanilla extract
- 1 cup White chocolate chips
- 1 cup Graham crackers or cookie crumbs
- 8 oz Cream cheese
- 1 Melting chocolate or candy melts (Red and green)
- Holiday sprinkles
Directions:
- In a large mixing bowl, beat the cream cheese until smooth.
- Gradually add in the powdered sugar, whipped topping, and vanilla extract, mixing until well combined.
- Melt the white chocolate chips in a microwave-safe bowl and let it cool slightly before adding it into the cream cheese mixture.
- Stir in the graham cracker crumbs until fully incorporated.
- Shape the mixture into small balls and place them on a parchment-lined baking sheet.
- Melt the red and green chocolate and dip each cheesecake bite into the melted chocolate.
- Add holiday sprinkles on top before the chocolate sets.
- Refrigerate for at least 30 minutes to firm up before serving.
how to serve No-Bake Christmas Cheesecake Bites
Serve these delightful cheesecake bites cold on a festive platter. They are perfect for parties, family gatherings, or as a sweet treat to enjoy during the holidays. You can also pair them with hot cocoa or coffee for a delightful dessert experience.
how to store No-Bake Christmas Cheesecake Bites
Store any leftover cheesecake bites in an airtight container in the refrigerator. They will stay fresh for about a week. If you want to keep them longer, you can freeze them for up to two months. Just make sure to separate layers with parchment paper before freezing.
tips to make No-Bake Christmas Cheesecake Bites
- Make sure the cream cheese is soft for easier mixing.
- Customize the sprinkles and colors to match your holiday theme or personal preferences.
- Experiment with different flavors of extracts, like almond or peppermint, to add a unique twist.
variation
Try using different types of cookie crumbs instead of graham crackers, such as Oreo or gingerbread for a seasonal flavor. You can also use dark chocolate melts for a rich taste.
FAQs
Q: Can I make these cheesecake bites ahead of time?
A: Yes, you can make them a day or two in advance and store them in the refrigerator until you’re ready to serve.
Q: Can I use low-fat cream cheese?
A: Yes, low-fat cream cheese can be used as a substitute, but it may affect the creaminess of the bites.
Q: What can I use if I don’t have white chocolate chips?
A: You can use vanilla candy melts or even yogurt-covered chocolate chips as an alternative.
No-Bake Christmas Cheesecake Bites
Charming no-bake cheesecake bites perfect for the holiday season, customizable with colorful sprinkles.
- Total Time: 30 minutes
- Yield: 24 bites 1x
Ingredients
- 1/2 cup Powdered sugar
- 1/2 cup whipped topping
- 1 tsp Vanilla extract
- 1 cup White chocolate chips
- 1 cup Graham crackers or cookie crumbs
- 8 oz Cream cheese
- 1 Melting chocolate or candy melts (Red and green)
- Holiday sprinkles
Instructions
- In a large mixing bowl, beat the cream cheese until smooth.
- Gradually add in the powdered sugar, whipped topping, and vanilla extract, mixing until well combined.
- Melt the white chocolate chips in a microwave-safe bowl and let it cool slightly before adding it into the cream cheese mixture.
- Stir in the graham cracker crumbs until fully incorporated.
- Shape the mixture into small balls and place them on a parchment-lined baking sheet.
- Melt the red and green chocolate and dip each cheesecake bite into the melted chocolate.
- Add holiday sprinkles on top before the chocolate sets.
- Refrigerate for at least 30 minutes to firm up before serving.
Notes
Make sure the cream cheese is soft for easier mixing. Customize the sprinkles and colors to match your holiday theme.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
- Diet: Vegetarian
Nutrition
- Serving Size: 2 bites
- Calories: 150
- Sugar: 10g
- Sodium: 100mg
- Fat: 6g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 15mg
Keywords: No-Bake, Cheesecake, Holiday Dessert, Christmas Treats, Easy Recipes
