Ingredients
Scale
- 2 loaves of bread
- 1 cup cheese blend (mozzarella, cheddar, or your choice)
- 1 egg
- 1/4 cup butter
- 2 tablespoons minced garlic
- Salt and pepper to taste
- Chopped parsley for garnish (optional)
Instructions
- Preheat your oven to 375°F (190°C).
- Prepare the bread by cutting it into bite-sized pieces or shaping it into boats.
- In a small bowl, mix the butter with the minced garlic, salt, and pepper.
- Brush the garlic butter mixture over the bread.
- Sprinkle the cheese blend generously over the top.
- Beat the egg and brush it over the cheese.
- Bake in the preheated oven for about 15-20 minutes or until the cheese is bubbly and the bread is golden.
- Remove from the oven, garnish with chopped parsley if desired, and serve warm for snacking and sharing.
Notes
For a gluten-free version or variations, consider adding ingredients like cooked bacon bits or using different cheeses.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Snack
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 1g
- Sodium: 300mg
- Fat: 15g
- Saturated Fat: 8g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 1g
- Protein: 7g
- Cholesterol: 40mg
Keywords: cheesy bites, garlic butter, snack, party food, easy recipe