Irresistible Cheesy Garlic Butter Bites

This is an easy and tasty snack you can make fast and share.

introduction

These Irresistible Cheesy Garlic Butter Bites are warm, soft, and full of cheese and garlic. They work well for a quick snack or a party plate. If you like garlic butter flavors, you might also enjoy my recipe for cheesy garlic butter chicken bowties which uses the same simple garlic butter idea.

why make this recipe

• It is fast and simple to make.
• Kids and adults both like the cheesy, garlicky flavor.
• You can make many or a few depending on need.
• It is perfect for sharing at a snack time or party.

how to make Irresistible Cheesy Garlic Butter Bites

Make the garlic butter, brush it on, add cheese, then bake until golden and bubbly. The steps are simple and do not need special skills. The method is similar to other easy garlic butter dishes like garlic butter pan seared pork chops, where butter and garlic give most of the flavor.

Ingredients :

• 2 loaves of bread
• 1 cup cheese blend (mozzarella, cheddar, or your choice)
• 1 egg
• 1/4 cup butter
• 2 tablespoons minced garlic
• Salt and pepper to taste
• Chopped parsley for garnish (optional)

Directions :

1. Preheat your oven to 375°F (190°C).
2. Prepare the bread by cutting it into bite-sized pieces or shaping it into boats.
3. In a small bowl, mix the butter with the minced garlic, salt, and pepper.
4. Brush the garlic butter mixture over the bread.
5. Sprinkle the cheese blend generously over the top.
6. Beat the egg and brush it over the cheese.
7. Bake in the preheated oven for about 15-20 minutes or until the cheese is bubbly and the bread is golden.
8. Remove from the oven, garnish with chopped parsley if desired, and serve warm for snacking and sharing.

how to serve Irresistible Cheesy Garlic Butter Bites

Serve warm on a plate for sharing. They go well with marinara sauce, ranch, or a simple side salad. Place on a serving board so people can grab and eat.

how to store Irresistible Cheesy Garlic Butter Bites

Let cool. Put leftovers in an airtight container. Store in the fridge for up to 3 days. Reheat in the oven at 350°F (175°C) for 8–10 minutes to keep the bread crisp and the cheese melted. You can also freeze for up to 1 month; thaw in the fridge before reheating.

tips to make Irresistible Cheesy Garlic Butter Bites

• Use fresh garlic for the best flavor.
• Do not overload with cheese; a cup is enough for two loaves.
• Brush the butter well so the bread soaks some flavor.
• Watch the oven in the last minutes so the cheese browns but does not burn.
• Use an egg wash lightly to get a shiny, golden top.

variation (if any)

• Add cooked bacon bits or sliced pepperoni for a meat version.
• Mix herbs like oregano or basil into the butter.
• Use a different cheese blend like parmesan and provolone.
• Make them spicy by adding a pinch of red pepper flakes to the garlic butter.

FAQs

Q: Can I use store-bought garlic butter?
A: Yes. You can use store-bought garlic butter to save time. Taste it first and add salt if needed.

Q: Can I make these ahead of time?
A: You can prepare and assemble them, then keep them covered in the fridge for a few hours. Bake when ready to serve.

Q: Can I use a different bread?
A: Yes. Use any bread that holds toppings, like French bread, sourdough, or rolls.

Q: Do I need to beat the egg?
A: Yes. Beat the egg and brush it on to help the cheese brown and stick.

Q: How long to bake if bread pieces are larger?
A: If pieces are much larger, add a few minutes to baking time and check for golden bread and bubbly cheese.

Conclusion

For a gluten-free version with similar cheesy garlic taste, see this take on monkey bread: Gluten Free Cheesy Garlic Monkey Bread – The Loopy Whisk.
If you want a stuffed bite idea that uses cheese inside the bread, check this recipe for stuffed garlic bread bites: Cheesy Stuffed Garlic Bread Bites | Scarlati Family Kitchen.