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Homemade Pizza Sauce

A simple and quick sauce for your homemade pizza using just three ingredients.

  • Total Time: 5 minutes
  • Yield: 1 cup 1x

Ingredients

Scale
  • 6 tablespoons Tomato paste
  • 1/2 teaspoon Penzey’s pizza seasoning
  • Water, to taste

Instructions

  1. Put tomato paste in a bowl.
  2. Add Penzey’s pizza seasoning.
  3. Add a little water and mix until smooth.
  4. Taste and adjust seasoning or water for desired thickness.

Notes

Use less water first, then add until you get the right thickness. Store in a clean jar in the fridge for up to 5 days or freeze for up to 3 months.

  • Author: mehdilmh
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Category: Condiment
  • Method: Mixing
  • Cuisine: Italian
  • Diet: Vegetarian

Nutrition

  • Serving Size: 2 tablespoons
  • Calories: 80
  • Sugar: 2g
  • Sodium: 150mg
  • Fat: 0g
  • Saturated Fat: 0g
  • Unsaturated Fat: 0g
  • Trans Fat: 0g
  • Carbohydrates: 18g
  • Fiber: 2g
  • Protein: 2g
  • Cholesterol: 0mg

Keywords: pizza sauce, homemade sauce, quick sauce