Easy Caprese Dip
why make this recipe
Caprese dip is a delicious and easy way to enjoy the classic flavors of a Caprese salad. It’s a great appetizer for parties, game days, or just a cozy night at home. With fresh ingredients and creamy cheese, this dip is both refreshing and satisfying. Plus, it’s simple to make and can be ready in no time!
how to make Easy Caprese Dip
Ingredients
- 1/2 cup fresh Basil
- 2 cups Cherry tomatoes
- 5 cloves Garlic
- 2 tablespoons Basil pesto
- Kosher salt
- Black pepper
- 1 tablespoon Olive oil
- Crusty bread for serving
- 8 ounces Low moisture mozzarella cheese
- 1/4 cup Parmesan cheese
- 8 ounces Provolone cheese
- 1 cup Sour cream
Directions
- In a bowl, combine chopped cherry tomatoes, minced garlic, and fresh basil.
- Mix in the basil pesto, olive oil, salt, and pepper.
- In a separate bowl, mix the cheeses (mozzarella, Parmesan, and provolone) with sour cream.
- Layer the tomato mixture in a serving dish and top with the cheese mixture.
- Serve warm with crusty bread.
how to serve Easy Caprese Dip
Serve the Easy Caprese Dip warm, alongside slices of crusty bread. You can also provide some veggie sticks for extra crunch. This dip is perfect for scooping and sharing, making it a fun addition to any gathering.
how to store Easy Caprese Dip
If you have leftovers, you can store the Easy Caprese Dip in an airtight container in the refrigerator. It should stay fresh for about three days. To enjoy it again, you can reheat it gently in the microwave or oven before serving.
tips to make Easy Caprese Dip
- Use fresh ingredients for the best flavor.
- Feel free to adjust the amounts of garlic and basil to suit your taste.
- If you want a little more kick, add a pinch of red pepper flakes to the tomato mixture.
variation (if any)
You can switch up the cheeses to include your favorites or whatever you have on hand. Adding some chopped olives or sun-dried tomatoes can also give the dip an extra twist.
FAQs
1. Can I make Easy Caprese Dip ahead of time?
Yes, you can prepare the tomato and cheese mixtures separately and store them in the fridge. Just combine and heat before serving.
2. What other bread can I serve with this dip?
Besides crusty bread, you can serve it with baguette slices, pita chips, or even tortilla chips for a different texture.
3. Is this dip good for a vegan diet?
This dip contains dairy, but you can create a vegan version using dairy-free cheese and a plant-based sour cream substitute.
Easy Caprese Dip
A delicious and easy dip featuring the classic flavors of a Caprese salad, perfect for parties or cozy nights at home.
- Total Time: 30 minutes
- Yield: 4 servings 1x
Ingredients
- 1/2 cup fresh Basil
- 2 cups Cherry tomatoes
- 5 cloves Garlic
- 2 tablespoons Basil pesto
- Kosher salt
- Black pepper
- 1 tablespoon Olive oil
- Crusty bread for serving
- 8 ounces Low moisture mozzarella cheese
- 1/4 cup Parmesan cheese
- 8 ounces Provolone cheese
- 1 cup Sour cream
Instructions
- In a bowl, combine chopped cherry tomatoes, minced garlic, and fresh basil.
- Mix in the basil pesto, olive oil, salt, and pepper.
- In a separate bowl, mix the cheeses (mozzarella, Parmesan, and provolone) with sour cream.
- Layer the tomato mixture in a serving dish and top with the cheese mixture.
- Serve warm with crusty bread.
Notes
Use fresh ingredients for the best flavor. Adjust garlic and basil to suit your taste. Add red pepper flakes for extra kick.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: Italian
- Diet: Vegetarian
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 5g
- Sodium: 400mg
- Fat: 22g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 3g
- Protein: 15g
- Cholesterol: 60mg
Keywords: Caprese dip, appetizer, party food, Italian dip, vegetarian dip
