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Chocolate Covered Cheesecake Strawberries

A delightful treat that combines strawberries with a rich cheesecake filling and a smooth chocolate coating, perfect for desserts or snacks.

  • Total Time: 25 minutes
  • Yield: 4 servings 1x

Ingredients

Scale
  • 1 lb large Strawberries
  • 1/2 cup Powdered sugar
  • 6 oz Semi-sweet chocolate chips
  • 1 tsp Vanilla extract
  • 4 oz Cream cheese
  • 1/4 cup Heavy cream

Instructions

  1. Wash and hull the strawberries, making a small cavity in each for filling.
  2. In a bowl, mix cream cheese, powdered sugar, vanilla extract, and heavy cream until smooth to create the cheesecake filling.
  3. Spoon or pipe the filling into the hollowed strawberries.
  4. Melt the semi-sweet chocolate chips in a microwave-safe bowl, stirring until smooth.

    5. <liDip each filled strawberry into the melted chocolate, coating as desired.

  5. Place strawberries on a parchment-lined plate.
  6. Refrigerate until chocolate sets and strawberries are chilled.

Notes

Choose firm, ripe strawberries for best flavor. Ensure strawberries are dry before dipping for better chocolate adherence.

  • Author: mehdilmh
  • Prep Time: 15 minutes
  • Cook Time: 10 minutes
  • Category: Dessert
  • Method: No-Cook
  • Cuisine: American
  • Diet: Vegetarian

Nutrition

  • Serving Size: 1 serving
  • Calories: 200
  • Sugar: 18g
  • Sodium: 50mg
  • Fat: 10g
  • Saturated Fat: 5g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 25g
  • Fiber: 2g
  • Protein: 2g
  • Cholesterol: 15mg

Keywords: chocolate, strawberries, cheesecake, dessert, party treat