Ingredients
Scale
- 1 package Boursin garlic and fine herbs cheese
- 2 tbsp pistachios, chopped
- 1 to 2 tbsp honey, light or floral variety
- Fresh herbs, for garnish
- Crackers, for serving
Instructions
- Place the Boursin cheese on a serving dish.
- Top the cheese with chopped pistachios.
- Drizzle honey over the pistachios.
- Garnish with fresh herbs if desired.
- Serve with crackers on the side.
Notes
Best served as a dip with crackers; store leftovers separately in airtight containers.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Appetizer
- Method: No Cook
- Cuisine: French
- Diet: Vegetarian
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 7g
- Sodium: 350mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 2g
- Protein: 6g
- Cholesterol: 30mg
Keywords: Boursin, appetizer, snack, quick recipe, party food